Collection: Zanolli

Zanolli produces a wide range of pizza and baking equipment, including deck ovens, conveyor ovens, dough rollers, dough mixers, and proofing cabinets. All products are built for commercial kitchens focused on efficiency and Italian authenticity.

Zanolli ovens are engineered for even heat distribution, fast recovery times, and consistent baking. Their deck ovens are perfect for traditional-style pizzas, while conveyor ovens are ideal for high-volume, fast-paced service environments.

Yes. Zanolli offers electric and gas-powered versions of many of their ovens, allowing businesses to choose the most suitable option based on kitchen infrastructure and energy preferences.

Absolutely. Zanolli’s dough equipment is designed for consistent portioning, kneading, and rolling, making it a great fit for pizzerias, artisan bakeries, restaurants, and catering services looking to speed up prep while maintaining quality.

You can purchase Zanolli ovens and bakery equipment at Hospitality Connect, with access to expert advice, competitive pricing, and nationwide delivery for your next commercial kitchen project.