Collection: Avanti Spirit Bar Tools

A jigger is a small measuring vessel used to pour an exact volume of spirit into a cocktail. It keeps drinks consistent between staff and keeps stock usage aligned with sales, which matters when a bar is costing its pours.

A spirit pourer fits into the neck of a bottle and controls the rate the liquid leaves it. It gives a smoother, more even flow for free pouring and keeps the top of the bottle covered between serves.

Shaking is used for cocktails containing juice, cream, egg or other non-spirit ingredients, because it chills, dilutes and aerates in one action. Spirit-only drinks are usually stirred so they stay clear and keep a heavier texture.

A cocktail smoking kit adds smoke aroma to a drink at the point of service, usually by burning wood chips and capturing the smoke over the glass. It is a presentation and aroma tool rather than something that changes the recipe.

Yes. Hospitality Connect delivers Avanti bar tools Australia-wide from Penrith, New South Wales, and offers trade pricing to bars, pubs, clubs, restaurants and event operators.