Dessert Glasses – Elegant Presentation for Sweet Creations
Layered, plated, or poured—present desserts with impact.
Dessert glasses are the perfect way to elevate the presentation of layered puddings, mousses, trifles, parfaits, and fruit-based desserts. Combining visual appeal with portion control, these stylish vessels are ideal for front-of-house service in restaurants, cafes, hotels, and event venues.
Key Features:
Variety of Shapes & Sizes: From stemmed coupe-style glasses to modern tumblers, shot-style minis, and martini-shaped dessert vessels.
Crystal-Clear Glass: Perfect for showcasing colourful layers, textures, sauces, and garnishes.
Portion-Control Friendly: Serve consistent dessert sizes for efficiency and cost control.
Stackable & Durable: Commercial-grade strength for repeated use in high-volume service environments.
Dishwasher Safe: Easy to clean and maintain under busy hospitality conditions.
Ideal For:
Restaurants, hotels & fine-dining venues
Cafés, patisseries & dessert bars
Event catering & banquet service
Plated desserts, buffet displays & tasting menus
From classic panna cotta to layered tiramisu or modern mousse domes, dessert glasses enhance both presentation and perceived value.