Patty Makers

Effortlessly shape perfect burger patties every time with our reliable Commercial Patty Makers, ideal for butcher shops, burger joints, catering kitchens, and high-volume foodservice operations. These machines ensure consistent patty size, shape, and weight—improving kitchen efficiency and product presentation.

Available in manual or automatic models, our patty makers are built with food-safe stainless steel, non-stick surfaces, and adjustable settings to accommodate various meat blends and portion sizes. Whether you're forming beef, chicken, veggie, or seafood patties, this equipment reduces waste and speeds up production without compromising quality.

Key Features:

• Uniform patty shaping for consistent size and weight

• Manual and electric models available

• Food-grade construction and easy-clean design

• Suitable for meat, poultry, plant-based blends, and more

• Ideal for restaurants, butchers, cafes, and commercial kitchens

Shop Patty Makers at Hospitality Connect—Australia’s trusted source for durable, high-performance food prep equipment.