Tablekraft Oxford is a commercial cutlery pattern, and Hospitality Connect lists seven pieces from it. The collection covers table forks and spoons, dessert forks and spoons, teaspoons, coffee spoons, soup spoons and an oyster fork, which is enough to set a table and cover entree, main and dessert service from one pattern.
Cutlery decisions come down to pattern, weight and which courses you actually serve. A cafe running all-day food may need only table cutlery and teaspoons, while a restaurant with a set menu needs the dessert and soup pieces too. Specialist pieces such as an oyster fork are worth buying only in the numbers a menu supports, because they sit unused otherwise. Staying within one pattern also means later top-ups match the cutlery already on the floor. Hospitality Connect supplies Tablekraft cutlery Australia-wide with trade pricing.
