The Olympia Lumina range at Hospitality Connect covers 22 lines of commercial crockery. It includes round and square plates, wide bowls, soup bowls, cups and saucers, suited to cafes, restaurants, hotels and function venues.
Build a setting from the plate shape you use most. Round plates stack predictably and suit high turnover service, while square plates give a different presentation and change how food is laid out. Wide bowls suit pasta, salads and share dishes where the food needs surface area rather than depth. Soup bowls hold volume and keep liquid contained during carrying. Cups and saucers should be selected with the plates so the table reads as one range. Check stacking height before ordering, because storage space is usually the limit.
