CHEF INOX PADDLE BOARD HACCP PE 345x190x12mm YELLOW
CHEF INOX PADDLE BOARD HACCP PE 345x190x12mm YELLOW
Available in stock (300)
Find it in-store and in-stock at a competitor for a cheaper price and we will match the price*
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
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PADDLE BOARD: This refers to a flat, typically rectangular board used in the kitchen for tasks such as chopping, cutting, or preparing food. The term "paddle" suggests it might have a handle or a specific shape designed for ease of use.
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HACCP: This stands for Hazard Analysis and Critical Control Points. HACCP is a systematic preventive approach to food safety that addresses physical, chemical, and biological hazards in production processes. A board labeled with HACCP implies it meets certain safety standards and is suitable for use in environments where food safety is critical.
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PE: This stands for Polyethylene, a type of plastic. Polyethylene boards are commonly used in food preparation because they are non-porous, resistant to bacteria, and easy to clean.
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345x190x12mm: These are the dimensions of the board, measured in millimeters (mm). The board is 345 mm long, 190 mm wide, and 12 mm thick. This size is relatively compact and may be suitable for smaller tasks or as a secondary cutting board in a busy kitchen.
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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