The Brew range at Hospitality Connect covers 196 products for cafes, coffee shops, hotels and function venues. It includes espresso cups, coffee cups, mugs, matching saucers, creamers and milk jugs, across finishes including white, grey, black, smoke and the Infusion line.
Coffee crockery is chosen by cup volume first, because the cup sets the ratio of espresso to milk in every drink the venue sells. Once the volume is fixed, saucers are matched to the cup so the set is consistent and stacks cleanly on the pass. Mugs suit long blacks, teas and takeaway-style service in-house. Milk jugs are sized to the number of cups poured from one texturing, so a busy cafe usually runs two sizes. Sticking to one finish across a service keeps replacements simple.