Disposables for cafes, takeaway, catering and events, covering disposable cups, takeaway containers, disposable bowls, boxes and napkins across 802 lines. Biopak, Pakmax and Bionap are the brands most represented.
Choose disposables on the food, the lid and the waste stream. Hot cups need a lid that seals and a wall that insulates, while cold cups need clarity and a rim a dome lid can grip. Container material decides what it can hold: paper and plant fibre suit hot, oily food, and clear plastic suits cold salads and sides. Decide early whether the venue is aiming for compostable or recyclable packaging, because mixing streams confuses staff and customers. Always order lids and bases together.