What Teakhaus makes
Teakhaus is a US-based brand specialising in sustainably-sourced plantation teak chopping, serving, and presentation boards. The HC range carries the full Teakhaus catalogue including the Essential everyday cutting boards, the Marine Square and Marine Paddle ranges, the Traditional boards with juice canal, Butcher Block carving boards, Herringbone patterned boards, Canoe Paddle serving and bread boards, the Scandi Grill Master BBQ board, and Elegant Oval presentation boards. Teakhaus's plantation teak is FSC-certified and rated for both cutting and food-presentation use.
Where it's used
Teakhaus boards appear in fine-dining rooms (Traditional with juice canal for tableside carving), neighbourhood restaurants (Essential cutting boards as both prep tool and shared-plate board), butchery counters (Butcher Block for breakdown and presentation), bakeries (Canoe Paddle Bread for tableside service), and BBQ restaurants (Scandi Grill Master for plated grill presentation). The boards work double-duty — heavy-gauge cutting boards function as serving boards when needed, and presentation boards survive light cutting without damage. The aesthetic is warm and natural, reading as quality without ostentation.
Range highlights
- Essential cutting boards: 305 × 200, 350 × 240, 400 × 280 mm in 14 mm thick teak — the everyday workhorse range.
- Marine Square (77090): 200 × 200 mm bar boards for cocktail-station prep and tableside use.
- Marine Paddle: 510 × 160 and 510 × 260 mm paddle-format boards for shared-plate and bread service.
- Traditional with juice canal (77003, 77004): 410 × 310 and 510 × 380 mm large carving boards with juice canal — the steakhouse standard.
- Butcher Block: 420 × 305 mm and 460 × 150 mm thick end-grain boards for butcher service and heavy chopping.
- Herringbone: 360 × 260 and 460 × 360 mm patterned boards for premium presentation and shared service.
- Scandi Grill Master/BBQ: 510 × 380 mm dedicated grill-presentation board with handle for tableside theatre.
Working with our team
Hospitality Connect's catalogue depth in this category reflects 21+ years of supplying Australian commercial venues — single-supplier convenience across appliances, smallware, and consumables means fewer purchase orders, consolidated freight, and consistent specification advice from a team that's seen most operational scenarios before.
Specification matters more than buyers expect — undersized or oversized purchases waste both capital and operating cost. Our trade team spec'd thousands of fitouts across cafés, restaurants, hotels, function venues, and contract kitchens, and we'll match recommendations to your venue brief rather than push the catalogue.
Pair with
Coordinate Teakhaus boards with serving boards, bread and charcuterie boards, display platters, steak knives, Andre Verdier for French-styled tableside, and buffet and serving for full event presentation.
