Hospitality Connect stocks 42 Epicurean products for cafes, restaurants, bakeries and catering kitchens. Cutting boards make up most of the range, alongside kitchen utensils, knives and magnetic knife racks. Board formats include kitchen series boards, pizza boards and all-in-one serving boards, so one range covers back-of-house prep and front-of-house presentation.
Choose a board on the job it does. A prep board needs enough surface to work a whole item without crowding, so match the size to your busiest task rather than your smallest. A serving board is chosen on how it looks on the table and how easily it carries. Boards used for raw and for ready-to-eat food should be kept apart, which is simpler when they differ visibly in size or shape. Trade pricing applies, delivered Australia-wide.