This range covers 94 Woodson countertop appliances for cafes, bakeries, service stations, takeaway shops, pubs and clubs. It includes countertop bain marie food warmers, pie warmers, open toasters, conveyor ovens and cold food displays.
Bay count is how most of this equipment is sized. A hot food display or pie warmer is specified by the number of bays or shelves, which sets how much product you can hold hot at once, so count it against your busiest hour rather than your daily total. Toasters divide into open toasters that run continuously through a rush and conveyor ovens that carry product through on a belt for a set time. Countertop units suit a service counter with power but no room for a floor standing cabinet. Trade pricing applies.