This page lists the General brand equipment stocked by Hospitality Connect. It currently holds a single line, the GEW105E commercial microwave oven, suited to cafes, clubs, aged care kitchens, function rooms and staff areas that reheat portioned food.
A commercial microwave differs from a domestic one in duty cycle. It is built to be used repeatedly through a full service rather than a handful of times a day, and the cavity and controls are made for staff use. Choose one on cavity size, control type and power output. Dial controls are quick to learn on a small menu, while programmable controls suit venues reheating the same portions repeatedly. Check the cavity takes the containers you actually use, and confirm the power circuit at the installation point before ordering.
