This professional dinnerware range covers commercial crockery, restaurant plates, bowls, platters and tumblers for restaurants, cafes, hotels, pubs and catering. It runs to 1,644 lines, spanning everyday service ware through to plating pieces, with Olympia, Bonna and Zuma among the brands stocked.
Choose restaurant plates on material, shape and how hard the venue works them. Porcelain and vitrified china survive commercial dishwashing and stacking far better than domestic ware. Coupe plates give a clean, rimless presentation, while rimmed plates frame the food and suit plated table service. Match plate diameter to your menu and to your dishwasher rack before you commit to a pattern. Ordering a full pattern from one brand keeps replacements consistent as breakages happen.