Conti

Conti makes commercial espresso machines and grinders for cafes, restaurants and venues. The lines listed at Hospitality Connect include the Monte Carlo and Ultima espresso machines in black and white finishes, plus the CG200 coffee grinder.

Match group count to peak demand rather than daily total. Two groups suit a cafe with one barista and a manageable rush, three groups suit high-volume sites or two baristas working side by side, and a compact machine suits small or secondary service points.

A group head is the assembly the portafilter locks into, where hot water is forced through the coffee bed. The number of group heads sets how many shots a machine can extract at once, which is the main limit on service speed.

Yes. The Conti range at Hospitality Connect includes the CG200 grinder alongside the espresso machines. Pairing a grinder with the machine matters because grind consistency and dose control affect extraction more directly than the brew group itself.

Conti machines listed at Hospitality Connect are available in black and white finishes. Venues usually choose the finish to suit the front-of-house fitout, since a commercial machine sits on the counter and is visible to every customer.