Sottoriva SINTESI M60G Spiral Mixer – 60kg Dough Capacity
Sottoriva SINTESI M60G Spiral Mixer – 60kg Dough Capacity
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Sottoriva SINTESI M60G Spiral Mixer is a heavy-duty commercial dough mixer designed for artisan bakeries, wholesale bakeries, pizza production facilities, pastry operations, and high-volume commercial kitchens. With a 60kg finished dough capacity, dual-speed mixing system, reverse bowl rotation, and robust Italian-engineered construction, the SINTESI M60G delivers fast, consistent dough development while minimising heat transfer to the dough for superior product quality.
Part of Sottoriva's renowned SINTESI Spiral Mixer Series, the M60G features a fixed stainless steel bowl, high-resistance stainless steel spiral and breaking bar, automatic speed change functionality, and selectable mixing programs for different dough hydrations. Designed for professional bakery environments, it provides reliable performance for bread, pizza, pastry, and specialty dough production.
?? Key Features
60kg finished dough capacity
Fixed bowl spiral mixer design
Three selectable dough programs
Low, medium and high hydration settings
Dual-speed mixing operation
Automatic speed change function
Reverse bowl rotation capability
High-resistance stainless steel spiral
Stainless steel breaking bar
Stainless steel bowl cover
Heavy-duty painted steel construction
Double timer operation
Low heat transfer mixing action
Professional bakery performance
Italian manufactured quality
Commercial-duty reliability
Ideal for bakery and pizza dough production
Specifications
Specifications
Frequently Asked Questions
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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