Capable of preparing up to 180 dishes per service cycle with an average cooking time of approximately 3 minutes per dish, the MSS2KPRO is designed to maximise kitchen output while maintaining highly consistent flavour and presentation standards. Its intelligent automated cooking technology precisely controls temperature, ingredient feeding, timing, and stir-fry movement to reproduce standardised dishes with minimal operator intervention.

The advanced alloy wok system features coating-free high-temperature-resistant cookware engineered for long-term commercial durability, non-stick cooking performance, and full 360° stir-fry coverage. Combined with self-adaptive intelligent cooking controls and real-time temperature management up to 300°C, the Robochef MSS2KPRO delivers highly responsive wok cooking performance for a wide variety of cuisines and menu applications.

Equipped with a large 10-inch intelligent touchscreen interface, the unit supports over 300 international dishes with fully customisable menu programming and cloud-based recipe management. Operators can remotely manage recipes, synchronise cooking data, and monitor performance through the integrated cloud management backend, improving operational control across multiple sites and locations.

The automated ingredient delivery system includes 12 liquid seasoning channels, 3 solid ingredient trays, and 2 sticky ingredient trays, enabling precise automated ingredient dosing for highly consistent flavour profiles and reduced food waste. Automatic pipe cleaning, pot cleaning functions, residue collection tanks, and an IPX5 waterproof machine body further simplify daily operation and maintenance.

Ideal for high-volume Asian restaurants, cloud kitchens, food courts, production kitchens, and hospitality venues requiring labour-saving intelligent cooking automation, the Robochef MSS2KPRO combines advanced robotics, cloud connectivity, and precision commercial cooking performance in a fully integrated automated kitchen solution.

?? Key Features

Commercial automated cooking robot
Intelligent stir-fry cooking system
Up to 180 dishes production capability
Average cooking time: approximately 3 minutes per dish
Up to 2kg dish cooking capacity
Standardised automated cooking output
360° full coverage stir-frying system
Precise temperature control technology
Real-time adaptive cooking management
Maximum temperature: 300°C
Coating-free advanced alloy cookware
High-temperature resistant non-stick cooking surface
10-inch intelligent touchscreen interface
Supports over 300 international dishes
Fully customisable recipe programming
Cloud management backend system
Mobile remote control functionality
Data synchronisation and recipe management
Automatic pipe cleaning system
Automatic pot cleaning functionality
Residue collection tanks
IPX5 waterproof machine body