Gasmax Stainless Steel Waterless Nature Gas Single Wok WW-1N.
Gasmax Stainless Steel Waterless Nature Gas Single Wok WW-1N.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Gasmax Stainless Steel Waterless Natural Gas Single Wok (WW-1N) is built for intense, high-performance cooking in professional kitchens. Featuring a powerful chimney burner, it delivers the rapid, concentrated heat essential for wok cooking, stir-frying, and searing.
Its waterless design reduces water usage and running costs, making it both eco-friendly and cost-effective. Crafted from stainless steel, the WW-1N is durable, hygienic, and easy to clean, while the chimney-style flame ensures efficient, consistent performance.
Compact yet powerful, the Gasmax WW-1N is the perfect solution for restaurants, hotels, and commercial kitchens that need a reliable single wok station.
Key Benefits
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Single chimney wok burner for professional wok cooking
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Waterless design – saves water & lowers operational costs
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Natural gas powered – efficient and powerful
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Heavy-duty stainless steel body for long-term durability
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Compact design – space-saving solution for kitchens
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Dimensions: 600 √— 800 √— 1150 mm
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Ideal for restaurants, hotels, and Asian cuisine kitchens
Specifications
Specifications
| Gas Type: Natural Gas (NG) | |
|---|---|
| Dimensions: W 600mm x D 890mm x H 1260mm | Power Output: High-BTU burner |
| Gas Consumption: 120 MJ/h (single-source) | Dimensions (W x D x H): 600 √ó 800 √ó 1150 mm |
| Construction: Stainless steel, one-piece pressed top, cast iron wok ring, waterless air-gap cooling | Chimney System: Delivers intense, efficient flame for wok cooking |
| Controls/Ignition: 1 burner (duck-bill standard; chimney-style optional) | Controls: Individual burner control for precision heat management |
| Weight: approx. 65kg | |
| Compliance: Designed for commercial food-service environments; specific AS/NZS certification not specified by supplier — recommend confirming | |
| Warranty: Not specified by supplier — recommend confirming standard terms |
Frequently Asked Questions
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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