Featuring a robust semi-automatic dough dividing and rounding system, the Daub DR2-4/30 Semi-Automatic Bun Divider Rounder is engineered for artisan bakeries, bread production facilities, cafés, hotels, pizza operations, and commercial food manufacturing environments requiring fast, accurate dough portioning with consistent bun rounding performance. Manufactured in the Netherlands by Daub Bakery Machinery, the DR2-4/30 combines hydraulic-assisted dough handling, heavy-duty bakery construction, and operator-friendly controls to improve production efficiency and product consistency. The DR2-4/30 is designed to produce 30 perfectly divided and rounded dough portions per cycle with a weight range of 40–130 grams per piece, making it ideal for bread rolls, burger buns, dinner rolls, hotdog buns, and bakery roll production. The smooth dividing motion and powerful rounding action ensure highly consistent dough pieces while maintaining dough structure and fermentation quality. Designed for commercial bakery productivity, the machine features a manual dough dividing system with powered rounding action, allowing operators to efficiently process dough with minimal physical effort. The adjustable weight control bar enables simple dough weight regulation, while the Teflon-coated dividing disc minimises sticking and reduces flour usage during operation. A unique Daub-designed forward-tilting dividing disc system allows the dividing head to tilt forward rather than sideways, providing safer access for cleaning and maintenance while reducing downtime. The heavy cast-iron counterweighted base and wide wheel spacing deliver exceptional machine stability during intensive rounding operations while still allowing easy mobility within the bakery. Manufactured using heavy-duty steel construction with a stainless steel dividing knife, coated anodised aluminium dividing disc, and fully guarded safety systems, the DR2-4/30 is engineered for long-term commercial reliability and hygienic bakery operation. Ideal for artisan bakeries, bread roll production, burger bun manufacturing, pizza dough operations, hotels, catering facilities, and commercial food production environments, the Daub DR2-4/30 combines Dutch engineering, dough-friendly dividing technology, and reliable semi-automatic production performance in one professional bakery solution. ?? Key Features Semi-automatic bun divider rounder Produces 30 dough portions per cycle Weight range 40–130g per piece Manual dough dividing system Powered dough rounding operation Teflon-coated dividing disc Adjustable dough weight control bar Forward-tilting dividing disc system Heavy-duty cast iron counterweight base Stainless steel dividing knife Coated anodised aluminium dividing disc Three moulding plates included Micro-switch controlled safety system Fully guarded operation Heavy-duty bakery construction Smooth and quiet operation Easy-clean commercial design Suitable for bread rolls, burger buns, hotdog buns, dinner rolls, and bakery production operations

Type: Semi-automatic bun divider rounder
DimensionsWidth: 620mmDepth: 620mmHeight: 1460mm
Dough Capacity30 dough portions per operationWeight range: 40–130g per pieceApproximate dough capacity: 1.2–3.9kg per cycle
Dividing & Rounding SystemManual dough dividing operationPowered rounding action30-piece dividing headAdjustable dough weight controlForward-tilting dividing disc systemSmooth dough distribution systemPowerful rounding motion for consistent results
Production CapacityUp to approximately 6,000 dough pieces per hour depending on operator efficiency and workflow configuration
Control SystemManual operating controlsWeight adjustment barAutomatic motor engagement during rounding cycleSimple commercial operation interfaceConstructionHeavy-duty steel constructionHeavy cast iron stabilising baseStainless steel dividing knifeCoated anodised aluminium dividing discFully guarded safety designIndustrial bakery constructionEasy-clean forward-opening head system
Included AccessoriesThree lightweight synthetic rounding plates suppliedTeflon-coated dividing disc30-piece dividing head configuration
Electrical Requirements400–415V3 Phase + Earth50HzPower Consumption: 0.55–0.6kW10A connection required4-pin plug supplied