Hospitality Connect stocks 67 cake covers and stands for bakeries, patisseries, cafes and function venues. The range covers cake stands and covers, display stands, cake boards with domes, and separate cloches, lids and covers. Chef Inox, Thermohauser and Olympia are among the brands stocked, in materials including polycarbonate, glass and acacia timber.
Decide first whether the cake is on show or in storage. A stand lifts a cake to eye level on a counter and is chosen on height and plate diameter. A cover or cloche sits over the cake to keep it clean between services. Polycarbonate is lighter and less likely to break in a busy service than glass, while glass and timber suit front-of-house display. Measure the tallest cake you decorate before choosing a dome.