Winged Design: The corkscrew features two wings or arms that extend from the sides of the central helix screw. These wings are designed to provide leverage and stability during the cork removal process.

Helix Screw: At the center of the corkscrew is a helix or spiral screw made of durable metal. This screw is inserted into the cork, allowing for easy removal by twisting and pulling.

Handle: The handle of the corkscrew is typically made of plastic or metal and is ergonomically designed for a comfortable grip. It provides leverage and control when twisting the corkscrew into the cork.

Foil Cutter: Some models of the Wiltshire Winged Corkscrew may feature a built-in foil cutter at the base of the corkscrew. This cutter allows you to remove the foil or capsule covering the cork before extracting it.

Ease of Use: Using a winged corkscrew is straightforward. Start by cutting the foil from the top of the wine bottle using the foil cutter if available. Then, center the helix screw over the cork and twist it clockwise using the handle. As you twist, the wings will rise, providing leverage. Once the helix screw is fully inserted into the cork, use the wings to pull the cork out of the bottle by pushing them downward.

Versatility: The Wiltshire Winged Corkscrew is designed to work with most standard wine bottles and cork types, making it a versatile tool for wine enthusiasts and professionals alike.

Durability and Maintenance: Made from sturdy materials such as stainless steel and reinforced plastic, the Wiltshire Winged Corkscrew is built to last. It requires minimal maintenance and can be easily cleaned with warm, soapy water after each use.