Material : The wok is typically made of carbon steel, which is known for its excellent heat retention and distribution properties. Carbon steel woks heat up quickly and evenly, allowing for efficient cooking. Size : The Wiltshire Soho Wok usually has a diameter of around 300mm (approximately 11.8 inches). This size provides ample space for cooking large batches of food and tossing ingredients during stir-frying. Non-Stick Coating : The wok features a non-stick coating, which prevents food from sticking to the surface and makes cleaning easier. It also requires less oil for cooking, promoting healthier cooking methods. Handle : The wok typically comes with a long handle and a helper handle on the opposite side. The long handle allows for easy tossing and flipping of ingredients, while the helper handle provides additional support when lifting or moving the wok. Shape : The wok has a deep, curved shape with sloping sides, which allows for easy stirring and tossing of ingredients. The shape also helps to contain food within the wok during cooking. Versatility : In addition to stir-frying, the wok can be used for a variety of cooking techniques, including steaming, braising, deep-frying, and even smoking. Its versatility makes it a versatile tool for cooking a wide range of dishes. Maintenance : To maintain the Wiltshire Soho Wok, it's recommended to hand wash it with mild detergent and warm water after each use. Avoid using abrasive cleaners or utensils that could scratch the non-stick coating. The wok should be thoroughly dried before storage to prevent rusting or water spots.