Turbofan E28M4 - Full Size Tray Manual Electric Convection Oven
Turbofan E28M4 - Full Size Tray Manual Electric Convection Oven
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Turbofan E28M4 Convection Oven is a dependable, high-capacity oven designed for professional kitchens that need reliable performance and straightforward operation.
Accommodating 4 full-size trays (460 x 660mm), the E28M4 is perfect for cafés, restaurants, bakeries, and catering kitchens. Its fan-forced convection system delivers fast heat-up, even airflow, and consistent cooking results across every tray.
The manual thermostat and 60-minute timer controls are simple, durable, and reliable, making this oven ideal for everyday use in busy service environments. Built with a stainless steel chamber, strong exterior, and double-glazed door, the E28M4 is engineered for long service life, hygiene, and energy efficiency.
Key Benefits
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4-tray full-size capacity – efficient output for medium to high-volume kitchens
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Manual controls – simple, durable, and reliable for everyday use
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Fan-forced convection heating – ensures even heat distribution and results
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Stainless steel construction – hygienic, durable, and professional-grade
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Compact yet powerful design – maximises output in limited space
Specifications
Specifications
Power Supply: 415V, 3 phase | |
Dimensions (W x D x H): approx. 735mm x 810mm x 730mm | |
Construction: Stainless steel exterior & oven chamber, double-glazed door | |
Temperature Range: 50°C – 260°C | |
Controls: Manual thermostat and 60-minute timer controls | |
Cooking System: Fan-forced convection heating | |
Capacity: 4 trays (460mm x 660mm full-size trays) | |
Oven Type: Full-size tray manual electric convection oven |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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