TAYLOR Heat Treatment Soft Serve 2ltr Barrel 8ltr hopper 738.
TAYLOR Heat Treatment Soft Serve 2ltr Barrel 8ltr hopper 738.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Taylor Heat Treatment Soft Serve 2L Barrel 8L hopper 738.
Taylor has built foodservice equipment for high-volume operators since 1926. This machine runs 2L freezing cylinder.
Specifications
- Brand: Taylor
- Product Type: Soft Serve Machines
- Model: C738
- Freezing Cylinder Capacity: 2L
- Mix Hopper Capacity: 8L
- Heat Treatment: Yes - pasteurises the mix in the machine, extending the interval between full strip-downs to 14 days
- Functions: Produces soft serve ice cream, frozen yoghurt, sorbet
- Hopper Refrigeration: Separate Hopper Refrigeration holds mix below 5°C in Auto and Standby
- Air Clearance: Minimum 76mm on all sides
- Electrical: Commercial electrical supply - confirm before delivery
- Origin: Taylor Company - foodservice equipment
- Dispensing: Single spout, gravity-fed system
- Controls: Digital control panel with programmable settings
- Technology: Heat treatment system – reduces cleaning frequency (up to every 14 days)
Features
- The Taylor 738 Heat Treatment Soft Serve Machine is a compact, single-barrel countertop freezer designed for professional operators who need consistent performance with reduced cleaning requirements
- With a 2 L freezing cylinder and 8 L hopper , it offers a balance of compact size and reliable output, making it perfect for cafés, restaurants, dessert shops, and kiosks
- The heat treatment system extends cleaning intervals to once every 14 days while maintaining full HACCP and NSF compliance, reducing downtime and labour costs
- Its gravity-fed dispensing system ensures smooth, consistent servings, while the digital control panel allows simple programming and operation
- Built with durable stainless steel construction , the Taylor 738 is reliable, hygienic, and efficient, providing operators with a high-quality soft serve solution in a space-saving footprint
Heat Treatment
The machine pasteurises its own mix, which extends the interval between full strip-down cleans to 14 days rather than daily. On a high-volume site that is the labour saving that pays for the machine.
Installation
- Commercial installation required - confirm electrical supply before delivery
- Allow minimum 76mm air clearance on all sides for airflow
Why Buy From Hospitality Connect
- Genuine Taylor equipment
- Soft serve, shake, frozen beverage and high speed cooking
- Australian support and servicing
Specifications
Specifications
| Brand: Taylor | Dimensions (W × D × H): ~460 × 750 × 820 mm |
|---|---|
| Product Type: Soft Serve Machines | Compliance: NSF & HACCP compatible, food-safe |
| Model: C738 | Power Supply: 240V / 50Hz / 1Ph |
| Freezing Cylinder Capacity: 2L | Cleaning: Heat treatment cycle reduces downtime & labour |
| Mix Hopper Capacity: 8L | Refrigeration: Rapid recovery for continuous performance Construction: Stainless steel body with insulated panels |
| Heat Treatment: Yes - pasteurises the mix in the machine, extending the interval between full strip-downs to 14 days | |
| Functions: Produces soft serve ice cream, frozen yoghurt, sorbet | |
| Dispensing: Single spout, gravity-fed system |
Frequently Asked Questions
Testimonials
Mark Nguyen
"Smooth from start to finish. Hospitality Connect helped us fit out our new kitchen without a hitch. Super reliable"
Leo Santoro
"Fast delivery, solid equipment, and genuine support from day one. Glad we chose a local supplier like Bernice’s team."
Amanda Torres
"Fast delivery, solid equipment, and genuine support from day one. Glad we chose a local supplier like Bernice’s team."
Dylan McCarthy
"Top-notch glassware at a great price — makes all the difference when serving pints. Fast delivery and solid advice from the Bernice too."
Premium Service
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Returns Available
We accept returns on eligible products in unused condition. Terms and return fees apply.
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