Roller Grill GR 80E
Roller Grill GR 80E
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Roller Grill GR 80 E Gyros Machine is a high-capacity professional vertical grill designed for authentic preparation of shawarma, doner kebabs, and gyros. With a spit capacity of up to 40kg of meat, it is ideal for restaurants, takeaways, and catering kitchens with high-volume demand.
Equipped with independent heating element controls, chefs can adjust each zone to suit cooking requirements, ensuring perfectly roasted meat from the outside while keeping the inside tender. The motorised vertical spit provides consistent, even roasting, while the integrated drip tray collects excess fat for clean operation.
Built with robust stainless steel construction, the GR 80 E is durable, hygienic, and easy to maintain, making it a reliable solution for professional foodservice operations.
Key Benefits
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Large 40kg meat capacity – perfect for high-volume service
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Independent heating zones – precise cooking control
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Motorised rotation – ensures consistent & even roasting
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Durable stainless steel build – robust, hygienic & easy to clean
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Authentic results – ideal for gyros, shawarma & doner kebabs
Specifications
Specifications
Power Supply: 230–240V, 1 phase, approx. 6.5kW | |
Dimensions (W x D x H): approx. 650mm × 660mm × 950mm | |
Construction: Stainless steel body with adjustable skewer & drip tray | |
Rotation: Motorised vertical spit for uniform cooking | |
Burners/Elements: Electric quartz or ceramic heating elements | |
Controls: Independent heating element controls (zones) | |
Capacity: Up to approx. 40kg of meat | |
Type: Electric vertical gyros / kebab / shawarma grill |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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