HOSHIZAKI CRESCENT ICE MAKERS ICE MACHINE KMD-270AB (SS)
HOSHIZAKI CRESCENT ICE MAKERS ICE MACHINE KMD-270AB (SS)
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Leading the future of ice production, the Hoshizaki KMD-270AB Modular Ice Maker is built for high-demand commercial environments that require maximum ice output, efficiency, and reliability. Producing up to 275kg of premium crescent ice per 24 hours, this commercial modular ice machine is ideal for hotels, large restaurants, bars, and busy hospitality venues.
Engineered with Hoshizaki’s advanced CycleSaver® technology and a double-sided stainless steel evaporator, this unit produces more ice using fewer cycles—reducing energy consumption while maintaining exceptional performance. The result is higher efficiency, lower running costs, and increased productivity during peak service times.
HoshizakiÂ’s signature crescent ice is crystal clear, hard, and slow melting, making it perfect for beverage service by enhancing presentation and minimising dilution.
Key Features:
High-capacity modular commercial ice maker – up to 275kg per day
Produces premium crescent-shaped ice – clear, hard, and slow melting
CycleSaver® design – produces more ice with fewer cycles
Double-sided stainless steel evaporator for faster, efficient production
Reduced energy consumption and improved operational efficiency
Air-cooled system for reliable performance
Modular design – compatible with ice bins and dispensers
Performance & Specifications:
Production Capacity (24hrs):
275kg @ 10°C Air / 10°C Water
255kg @ 21°C Air / 15°C Water
221kg @ 32°C Air / 21°C Water
Freeze Cycle Time: Approx. 26.8 minutes
Ice Per Cycle: 5.3kg (approx. 572 cubes)
Dimensions: 560mm (W) x 625mm (D) x 610mm (H)
Net Weight: 57kg | Packed Weight: 73kg
Technical Details:
Cooling System: Air-cooled
Power Supply: 1 Phase, 220–240V, 50Hz (10A plug)
Amperage: Running 4.9A | Starting 24A
Refrigerant: R404A (780g)
Operating Conditions:
Ambient Temperature: 7°C – 40°C
Water Temperature: 7°C – 35°C
Water Pressure: 0.07 – 0.8 MPa (0.7 – 8 bar)
Voltage Range: Rated Voltage ±6%
Specifications
Specifications
| Type: Modular Crescent Ice Maker | |
|---|---|
| DimensionsWidth: 560mmDepth: 625mmHeight: 700mm | |
| Ice ProductionProduction Capacity:Up to 270kg per 24 hours (ideal operating conditions)Approximately 240kg per 24 hours (standard commercial conditions)Ice Type: Crescent Edge IceCooling System: Air Cooled | |
| Ice CharacteristicsPremium crescent-shaped cubesHard crystal-clear iceSlow melting performanceFree-flowing designReduced beverage dilutionExcellent for cocktails, soft drinks, spirits, and bottle serviceIdeal for seafood and food display applications | |
| Evaporator TechnologyDouble-sided stainless steel evaporatorProduces more ice with fewer cyclesIncreased production efficiencyImproved resistance to scale build-upEnhanced durability and food safety | |
| Control SystemIntelligent microcomputer controlsAutomatic production monitoringOptimised harvest cycle managementEnergy-efficient operationDiagnostic monitoring functions | |
| Operating ConditionsAmbient Temperature: 7°C–40°CWater Supply Temperature: 7°C–35°CSuitable for demanding commercial environments | |
| Electrical Requirements220–240VSingle Phase50HzStandard commercial power connection |
Frequently Asked Questions
Testimonials
Mark Nguyen
"Smooth from start to finish. Hospitality Connect helped us fit out our new kitchen without a hitch. Super reliable"
Leo Santoro
"Fast delivery, solid equipment, and genuine support from day one. Glad we chose a local supplier like Bernice’s team."
Amanda Torres
"Fast delivery, solid equipment, and genuine support from day one. Glad we chose a local supplier like Bernice’s team."
Dylan McCarthy
"Top-notch glassware at a great price — makes all the difference when serving pints. Fast delivery and solid advice from the Bernice too."
Premium Service
Nationwide Shipping
We deliver Australia-wide using trusted carriers. Shipping times and costs vary.
Returns Available
We accept returns on eligible products in unused condition. Terms and return fees apply.
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Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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