Hobart Profi AMX-V Hood-Type Dishwasher with Vapostop
Hobart Profi AMX-V Hood-Type Dishwasher with Vapostop
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Hobart Profi AMX-V is a commercial hood-type dishwasher featuring Vapostop steam condensation, engineered for medium to large-volume catering operations. Built with Hobart's renowned German engineering, it delivers consistent, hygienic wash results for plates, glassware, cutlery, and utensils.
Key Features
- Vapostop prevents steam escaping when the hood is opened, improving kitchen comfort
- Hood-type dishwasher for straight through or corner operation with Vapostop
- Vapostop prevents steam escaping from the machine when the hood is opened
- Nominal capacity up to 60 racks/h or 1,080 plates/h or 2,160 glasses/h
- 6 automatic cycles: short, standard, intensive, starch-removal, permanent, hygiene
- Heat and noise insulated hood
- Strainer soil sensor
- Refill signal (detergent / rinse aid)
- Self-cleaning programme
- USB-interface for comfortable download of operational data
Ideal for: Restaurants, hotels, cafés, catering operations, pubs, clubs, and commercial kitchens requiring reliable, high-volume warewashing.
Specifications
Specifications
| Features: Vapostop system reduces steam escape during operation Automatic hood lift with ergonomic handle Deep-drawn wash tank with hygiene-focused rounded corners Integrated detergent and rinse aid dosing systems Rinse pump ensures consistent hygiene results Optional heat recovery for reduced energy use | |
| Construction: Double-walled stainless steel hood with insulated wash chamber | |
| Water Consumption: approx. 2.3L per cycle | |
| Power: 415V / 50Hz, 3-phase | |
| Dimensions (W x D x H): approx. 635mm x 750mm x 1510mm (hood closed) | |
| Capacity: up to 60 racks per hour |
Frequently Asked Questions
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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