Hobart Chef's Combi HICS62E-C - Electric Combi Oven 6 x 2/1GN
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Hobart Chef's Combi HICS62E-C is a premium electric combi oven with 6 x 2/1GN tray capacity complete with standard water treatment and drain kit. Featuring a 10-inch HD capacitive touchscreen, it delivers precise control across convection, steam, hot steam, and combination cooking modes up to 300°C.
Cooking Modes & Features
- Convection: 30-300°C
- Steam: 30-100°C
- Hot Steam: 101-130°C
- Combination: 30-300°C with adjustable humidity
- 10-inch HD capacitive touchscreen operable with gloves
- Even energy distribution via controlled air system with reversing fan
- Efficient automatic cleaning system with dedicated cleaning tabs
- Up to 99 personalised recipes with automatic cooking programmes
- Includes drain installation kit
Technical Specifications
| Capacity | 6 x 2/1 GN |
| Number of meals per day | 60-200 |
| Maximum total load | 60 kg |
| Flow pressure | 1.5 - 6 bar |
| Recommended water hardness | 3 to 11°dH |
| Conductivity | ≥ 50 μS/cm |
| Total Loading | Total loading gas - standard (boiler)0.6 kW | 3 A |
| Noise Level | Noise level< 70 dB (A) |
Ideal for: Restaurants, hotels, hospitals, aged care facilities, catering companies, and commercial kitchens requiring versatile, high-output cooking.
Specifications
- Model: HICS62E-C
- Range: Chef's Combi
- Tray Capacity: 6 x 2/1 GN (650 x 530mm)
- Dimensions: 1,042 x 1,043 x 898mm (W x D x H); body 1,042 x 976 x 754mm
- Power Supply: 415V / 50Hz / 3ph + N + E, 23.5kW, 35A max, 35A curve C or B breaker with a 30mA RCD
- Water Connection: 20/27 thread. Cold max 12.7 l/min, soft max 7.7 l/min
- Control: 10 inch capacitive HD touchscreen, usable with gloves, COMBI OS interface
- Weight: 170kg net / 190kg gross
- Modes: Convection, steam, hot steam and combination, plus roasting, grilling, baking, air frying, poaching, simmering, low-temperature cooking, defrosting, regeneration and holding
- Humidity: 0 to 100%, including below 100°C. 5 fan speeds with a reversing fan
- Cleaning: COMBI CARE automatic cleaning of cabinet and steam generator, independent of water pressure, with soiling detection, Cleaner Tabs and Care Sticks
- Water Quality: Pressure 1.5 to 6 bar, max 23°C, 131 µm filtration, chloride under 50 mg/l, free chlorine under 0.2 mg/l, pH 6.5 to 9, conductivity above 50 µS/cm. Recommended hardness 3 to 11 °dH; demineralise above 11 °dH
- Drain: Horizontal outlet, smooth 40mm tube, siphon required. Discharge may be high-temperature condensate
- Connectivity: LAN RJ45 and WiFi, SMARTCONNECT365 app, integrated USB, 3-point core probe included
- Approvals: IP 25, IK 9, WaterMark Licence 26619, under 70 dB(A)
- Tray Pitch: 83mm, maximum tray depth 65mm
- Max Load: 10kg per level, 60kg total
- Temperature: Convection 30 to 300°C, steam 30 to 100°C, hot steam 101 to 130°C, combination 30 to 300°C
- Flue: 70mm stainless flue, 70mm vapour evacuation
- Covers Per Day: 60 to 200
- Brand: Hobart
- Product Type: Combi Oven
- Material: Stainless steel
- Warranty: Hobart Australia backed, nationwide service network
Specifications
Specifications
Frequently Asked Questions
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
Follow us on our Socials
For exclusive specials and promotions

