The Friginox UMX1STS7-C 1 Trolley Roll-In Blast Chiller is a premium compact commercial blast chilling solution designed for restaurants, hotels, bakeries, hospitals, catering facilities, and production kitchens requiring rapid chilling performance with advanced HACCP-compliant food safety control. Engineered for demanding hospitality environments, the UMX1STS7-C delivers intelligent blast chilling technology, superior operational efficiency, and durable commercial reliability for professional foodservice operations. Based on Friginoxís advanced i-Chilling refrigeration platform, the unit is designed to maximise food quality, workflow consistency, and energy efficiency in high-volume kitchens. Designed for roll-in trolley operation, the UMX1STS7-C accommodates 1 x 1/1 GN trolley capacity and provides up to 80kg blast chilling capacity, making it ideal for compact production kitchens and centralised food preparation facilities. Its advanced Self-Adaptive Intelligent Chilling technology automatically adjusts cooling air temperatures according to the food product being chilled, helping preserve food texture, flavour, moisture retention, and shelf life while reducing food waste and improving food safety compliance. The advanced 7-inch ergonomic touchscreen control panel provides intuitive operation with Soft Chill, Hard Chill, probe-controlled, timer-controlled, and intelligent chilling modes. Additional specialist functions include ice cream hardening, ventilation drying, raw fish sanitisation, and multiple programmable timers with customisable chilling phases, helping operators optimise workflow efficiency across a wide range of hospitality and food production applications. Constructed with heavy-duty commercial-grade stainless steel and 80mm injected polyurethane insulation, the Friginox UMX1STS7-C is engineered for energy-efficient operation, long-term durability, and simplified maintenance. The unit includes a 3-point core temperature probe, USB HACCP recorder, insulated stainless steel floor and ramp, automatic hold mode, and closed-door thawing and defrosting functionality to maintain consistent operational performance in demanding commercial kitchens. Ideal for bakeries, hospitals, hotels, catering facilities, and production kitchens requiring compact high-performance blast chilling capability, the Friginox UMX1STS7-C combines intelligent refrigeration technology with durable commercial construction for professional foodservice environments. ?? Key Features Commercial roll-in blast chiller 1 x 1/1 GN trolley capacity Up to 80kg blast chilling capacity Self-Adaptive Intelligent Chilling technology 7-inch ergonomic touchscreen controls Soft Chill and Hard Chill modes Probe or timer-controlled operation 40 programmable chilling cycles Favourites shortcut memory system Ice cream hardening function Ventilation drying and raw fish sanitisation modes 3-point core temperature probe USB HACCP recorder Automatic hold mode after cycle completion Heavy-duty insulated stainless steel construction Roll-in trolley access configuration Suitable for bakeries, hospitals, hotels, catering facilities, and production kitchens

Type: Roll-in blast chiller
DimensionsWidth: 980mmDepth: 1030mmHeight: 2170mm
Capacity1 x 1/1 GN trolley capacityBlast chilling capacity: 80kgInternal dimensions:W 760mm x D 620mm x H 1885mmTrolley not included
Chilling FunctionsSoft Chill modeHard Chill modeSelf-Adaptive Intelligent ChillingProbe-controlled operationTimer-controlled operationAutomatic hold mode after cycles
Additional FunctionsIce cream hardeningVentilation dryingRaw fish sanitisationMultiple programmable timers40 programmable cyclesFavourites shortcut memory systemPre-chilling cycle function
Refrigeration SystemRemote condensing unit required (not included)Refrigerant: R452ARemote condensing unit with pump down controlAmbient temperature range: +15∞C to +43∞C
Electrical Requirements230ñ240V1P+N+E20A connectionTotal Power: 2.7kW
Included Accessories3-point core temperature probeUSB HACCP recorderExpansion and solenoid valvesDrip tray and piping