The Blue Seal Evolution IN514R5-LS Induction Cooktop with Leg Stand is a premium heavy-duty commercial induction cooking solution designed for restaurants, cafés, hotels, catering kitchens, and hospitality venues requiring powerful high-output multi-zone induction cooking with flexible freestanding installation. Featuring a spacious 900mm induction cooking surface mounted on a durable stainless steel leg stand, this commercial induction cooker delivers rapid heat response, superior energy efficiency, and precision-controlled cooking performance for demanding hospitality environments. Powered by advanced commercial induction technology with 4 x 5kW induction cooking zones (20kW total output), the IN514R5-LS provides instant heat transfer directly to induction-compatible cookware, delivering faster cooking times, precise temperature control, and significantly improved energy efficiency compared to conventional gas cooking systems. The four high-output cooking zones allow chefs to simultaneously boil, simmer, sauté, and prepare multiple dishes while maintaining exceptional heat consistency across all cooking surfaces. Its freestanding leg stand configuration allows seamless integration into modular commercial cooking lines while providing open underbench access for cleaning and operational flexibility. The flat ceramic glass cooking surfaces ensure simplified cleaning, excellent hygiene, and reliable commercial durability during continuous service periods. The induction system significantly reduces ambient kitchen heat, improving staff comfort and lowering overall kitchen energy consumption during busy service operations. Constructed from heavy-duty stainless steel with reinforced commercial-grade controls, durable ceramic glass cooking surfaces, adjustable stainless steel legs, and advanced electronic safety systems, the IN514R5-LS is engineered for durability, hygiene, and simplified maintenance. As part of the modular Blue Seal Evolution Series, it integrates seamlessly into complete professional kitchen suites. ?? Key Features 900mm commercial induction cooktop with leg stand 4 x 5kW induction cooking zones (20kW total) Energy-efficient induction cooking technology Rapid heat-up and instant heat response Precision electronic temperature control Four-zone high-output cooking flexibility Flat ceramic glass cooking surfaces Freestanding stainless steel leg stand design Reduced ambient kitchen heat output Suitable for boiling, simmering, sautéing, and stockpot cooking Heavy-duty stainless steel construction Reinforced commercial-grade controls Easy-clean ceramic cooking surfaces Adjustable stainless steel legs Advanced electronic safety systems Easy-clean and easy-service construction Excellent cooking efficiency and temperature consistency Fully modular Blue Seal Evolution Series compatibility

Type: Commercial induction cooktop with leg stand
DimensionsWidth: 900mmDepth: 812mmHeight: 1085mm
Cooking ConfigurationFour-zone commercial induction cooktopHigh-efficiency induction heating technologyCooking Zones: 4Power Output: 4 x 5kWTotal Power Output: 20kWRapid heat response and recoveryPrecision electronic temperature controlFlat ceramic glass cooking surfaces
PerformanceSuitable for boiling, simmering, sautéing, and stockpot cookingFaster cooking response compared to conventional gas systemsReduced ambient heat generationDesigned for high-volume hospitality kitchens
Electrical Requirements400–415V / 3 Phase + Neutral20kW total power outputProfessional electrical installation required
Construction & DesignExterior: Heavy-duty stainless steelCooking Surface: Commercial ceramic glass topsControls: Reinforced commercial-grade controlsStand: Adjustable stainless steel leg standConfiguration: Freestanding modular commercial design
Safety FeaturesAutomatic pan detection systemOverheat protection systemElectronic safety monitoring controlsCool surface surrounding cooking zones