Collection: Daub Commercial Bakery Equipment

Expertise in Dough Processing Technology

Daub is widely recognised as a specialist in high-quality dough processing equipment, serving the needs of the baking industry with precision and reliability. As a trusted global manufacturer, Daub designs machines that simplify complex bakery tasks, ensuring consistency in weight and shape for a variety of dough types. Whether running a boutique artisan bakery or a large-scale industrial production facility, professionals rely on Daub for equipment that maintains the integrity of the dough while increasing operational efficiency.

Versatile Solutions for Australian Bakeries

The Daub product lineup focuses on core bakery production needs, including dough dividers, rounders, and moulders. These machines are engineered for the rigours of daily commercial use, featuring robust construction and intuitive controls suitable for busy production environments. By automating labour-intensive processes, Daub equipment helps bakers achieve uniform results, reducing waste and saving valuable preparation time. The equipment is designed to align with Australian commercial kitchen requirements, ensuring it fits seamlessly into modern bakery workflows, from pizzerias to patisseries.

Why Choose Hospitality Connect for Daub Equipment?

Hospitality Connect is a leading supplier of professional bakery machinery in Australia. We understand the importance of reliability in a commercial environment, which is why we support our customers long after the initial purchase. When you invest in Daub equipment through us, you gain access to spare parts availability in Australia through Hospitality Connect, ensuring minimal downtime for your business. Additionally, all units come with manufacturer-backed warranty support through Hospitality Connect, providing peace of mind for professional bakers across the country.