Zanolli Synthesis 12/80E-2 Double Stacked 32 Inch Electric Impingment Conveyor Oven2SV4407B-2
Zanolli Synthesis 12/80E-2 Double Stacked 32 Inch Electric Impingment Conveyor Oven2SV4407B-2
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Free Delivery Australia wide The Zanolli Synthesis 12/80E-2 Double-Stack 32? Electric Impingement Conveyor Oven delivers exceptional performance for high-volume kitchens that demand speed, power, and consistency. With two independently controlled decks stacked in a single footprint, it doubles production capacity without expanding your workspace.
Each deck features a 32? (800 mm) conveyor belt, ideal for cooking multiple pizzas, trays of pastries, or bakery products simultaneously. The high-velocity impingement airflow system ensures heat is evenly distributed for perfect, repeatable results every time.
The digital control panel allows precise management of temperature, conveyor speed, and cooking time, while programmable settings provide consistency across every batch. Its energy-efficient design and air-cooled exterior make it safe and reliable for continuous service.
Built from high-grade stainless steel, this oven offers long-term durability and easy cleaning. The modular structure means you can expand to a triple-stack configuration if production demands increase — ensuring this oven grows with your business.
Key Benefits
Double-deck configuration for maximum output in the same footprint
32? (800 mm) belt width accommodates large products or multiple trays
Impingement hot-air technology delivers rapid, even baking
Independent controls per deck for versatile cooking flexibility
Up to 320 °C operating temperature for pizzas, pastries, and baked goods
Digital programmable control panel ensures precision and consistency
High power (~49.8 kW combined) for continuous, high-volume performance
Stainless-steel construction for hygiene, durability, and easy maintenance
Stackable, modular design for scalable production
Ideal for pizzerias, bakeries, and commercial catering operations
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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