Zanolli Ercolina Plus 15 Autotmatic Dough Divider Rounder - 15 portions |150 - 360g 4AR0536
Zanolli Ercolina Plus 15 Autotmatic Dough Divider Rounder - 15 portions |150 - 360g 4AR0536
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Free Delivery Australia wide The Zanolli Ercolina Plus 15 Automatic Dough Divider Rounder combines precision, speed, and Italian engineering to simplify dough preparation in bakeries and pizzerias. Designed for accuracy and consistency, it divides and rounds dough into 15 equal portions (150–360 g each) in just seconds, optimising workflow and reducing manual labour.
Featuring a fully automatic hydraulic system, the Ercolina Plus 15 performs pressing, dividing, rounding, and ejecting in one seamless operation. Its adjustable rounding time and pressure controls allow operators to adapt to different dough types and hydration levels, ensuring smooth, perfectly rounded balls every time.
Constructed from premium stainless steel and fitted with Teflon-coated non-stick components, the machine guarantees hygiene, easy cleaning, and durability. The two-hand safety control system ensures safe operation, even during continuous use in busy bakery environments.
Compact yet powerful, the Ercolina Plus 15 delivers professional results, improved productivity, and uniform dough consistency — essential for pizza dough, buns, and bread production.
Key Benefits
Produces 15 uniform portions per cycle (150–360 g each)
Fully automatic pressing, dividing, rounding, and ejecting operation
Adjustable rounding pressure and timing for optimal results
Hydraulic control system for consistent and powerful performance
Stainless-steel blades and Teflon-coated head prevent sticking
Maintains dough texture and weight precision
Reduces labour costs and increases production efficiency
Hygienic, easy-to-clean design for food-safe operation
Compact footprint ideal for bakeries and pizzerias
Made in Italy – engineered for precision, reliability, and longevity
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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