Material : The tart pan is typically made of heavy-duty carbon steel, known for its durability, even heat distribution, and resistance to warping. The non-stick coating ensures easy release of baked goods and facilitates quick cleanup. Rectangular Fluted Design : The pan's fluted edges create an attractive decorative finish on the crust of your tarts or quiches, adding an elegant touch to your baked creations. The rectangular shape provides ample space for arranging ingredients and creates a visually appealing presentation. Size : With dimensions of 350x100x30mm, this tart pan is suitable for baking medium to large-sized tarts, quiches, pies, and other baked treats. Its generous size allows you to create delicious desserts for sharing with family and friends. Loose Base : The pan features a loose base design, which allows you to easily remove your baked goods from the pan without damaging their delicate crusts. Simply release the latch on the base, and the baked tart can be lifted out intact for serving. Non-Stick Coating : The non-stick coating ensures that your tarts release effortlessly from the pan, with minimal risk of sticking or breaking. This feature also makes cleanup a breeze, as the pan can be easily wiped clean or washed with warm, soapy water. Versatility : The Wiltshire Tart Pan is versatile and can be used for baking a variety of sweet and savory dishes, including fruit tarts, custard tarts, quiches, savory pies, and more. Its durable construction and non-stick surface make it suitable for both professional and home baking. Heat Resistance : The pan is oven-safe and can withstand typical baking temperatures. It's important to follow the manufacturer's guidelines regarding temperature limits and usage instructions to ensure optimal performance and longevity. Easy to Store : The tart pan's compact size and stackable design make it easy to store in kitchen cabinets or drawers when not in use, helping to save space in your kitchen.