Sottoriva Spirforce Spiral mixer 60KG SF60.
Sottoriva Spirforce Spiral mixer 60KG SF60.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Sottoriva Spirforce SF60 Spiral Mixer is a compact, high-performance dough mixer designed for bakeries, pastry shops, and pizzerias that require professional results in smaller batch sizes. With its 60kg capacity, it’s ideal for medium production runs where consistency and efficiency are essential.
The dual-rotation mixing system (spiral arm and rotating bowl) ensures even kneading, proper gluten development, and excellent dough aeration. With a 2-speed motor and programmable timers, the SF60 offers flexibility, precision, and repeatability in every batch.
Built from stainless steel, including the bowl, spiral arm, and safety guard, the SF60 is durable, hygienic, and designed for continuous commercial use while maintaining a space-efficient footprint.
Key Benefits
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60kg dough capacity – ideal for small-to-medium production
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Spiral arm + rotating bowl for efficient, uniform kneading
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2-speed motor with programmable timers for accuracy
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Stainless steel body, bowl & spiral arm – strong & hygienic
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Consistent results with excellent gluten development
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Compact footprint – fits well in pizzerias & bakeries with limited space
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Reduces manual labour & boosts productivity
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HACCP compatible and food-safe
Specifications
Specifications
Power Supply: 400V / 50Hz, approx. 4–5kW | |
Dimensions: Approx. 700mm (W) x 1100mm (D) x 1350mm (H) | |
Timers: Dual programmable timers for precision & repeatability | |
Speeds: 2-speed motor (slow for incorporation, fast for gluten development) | |
Mixing System: Dual-rotation – spiral arm & rotating bowl for optimal kneading | |
Bowl: Fixed stainless steel bowl with reinforced base | |
Capacity: 60kg dough per batch (approx. 38–40kg flour + water) | |
Type: Compact spiral dough mixer |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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