Collection: High Speed Ovens And Grill / Microwaves

High speed ovens, grill ovens, and commercial microwaves are essential appliances for fast-paced foodservice environments where cooking speed, consistency, and space-saving designs are critical. These powerful units combine advanced heating technologies to reduce cook times while maintaining food quality—ideal for cafés, QSRs, pubs, petrol stations, food courts, and hotel kitchens.

Whether you’re reheating, crisping, grilling, or fully cooking, these units support high-output production without compromising performance.

High Speed Ovens

High speed ovens combine convection, microwave, and radiant or impingement heat to cook food in a fraction of traditional oven time—perfect for toasting, baking, grilling, and finishing.

Key Features:

• Up to 15x faster than conventional ovens

• Touchscreen controls with programmable menus

• Ventless operation (in many models)

• Crisping and browning for pizza, sandwiches, or pastries

• Compact countertop design

Grill Ovens / Contact Grills

Designed for grilling, searing, and melting, grill ovens use infrared or contact heating to deliver fast, even surface cooking.

Key Features:

• Rapid preheat and recovery

• Ideal for burgers, paninis, steaks, and breakfast items

• Dual-zone or double-sided contact options

• Adjustable height and temperature control

• Compact footprint for countertop use

Commercial Microwaves

Built for speed and volume, commercial microwaves are sturdier and more powerful than domestic models—suitable for rapid reheating, defrosting, and prep-line efficiency.

Key Features:

• High wattage (1000W–3000W) for faster throughput

• Manual dial or programmable keypad models

• Stackable and easy to clean

• Durable stainless steel interior and exterior

• Ideal for cafés, hospitals, QSRs, and prep kitchens