Essential storage for perfect pizza and bread dough.
Dough boxes are designed for storing and proofing dough in a hygienic, stackable, and space-saving format. Whether you're making pizza bases, artisan bread, or pastries, these food-grade containers help maintain optimal hydration, temperature, and shape—ideal for high-volume production in commercial kitchens and bakeries.
Key Features:
Food-Grade Plastic Construction: BPA-free, stain-resistant, and easy to clean for daily professional use.
Stackable Design: Stack multiple boxes securely without crushing the dough, saving space in fridges or proofing areas.
Optional Lids: Maintain dough hydration and prevent cross-contamination during storage.
Smooth Interior Finish: Minimises sticking and makes handling soft dough easier.
Available in Multiple Sizes: Suitable for small batch prep or large-scale operations—standard 60x40cm models available for pizza prep.
Ideal For:
Pizzerias & artisanal bakeries
Restaurants, cafes & catering kitchens
Ghost kitchens & food prep facilities
Pastry kitchens & dough production lines
Ensure your dough proofs consistently and stays fresh until it hits the oven—with durable, hygienic dough boxes built for commercial efficiency.