WILTSHIRE MEAT THERMOMETER-S/S 52mm 54-88 DEGREES
WILTSHIRE MEAT THERMOMETER-S/S 52mm 54-88 DEGREES
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
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Stainless Steel Casing: The thermometer is housed in a durable stainless steel casing, which is resistant to rust and corrosion. This ensures that the thermometer can withstand the heat of the cooking environment without warping or damage.
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Dial Display: The thermometer typically features a large dial display with easy-to-read markings, making it simple to monitor the temperature of the meat while it cooks. The dial is usually calibrated in both Celsius and Fahrenheit for added convenience.
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Temperature Range: The thermometer has a temperature range of 54 to 88 degrees Celsius (129 to 190 degrees Fahrenheit), which is ideal for measuring the internal temperature of various types of meat, including beef, pork, lamb, and poultry, to ensure they reach the desired level of doneness.
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Probe: The thermometer usually comes with a probe that is inserted into the thickest part of the meat to take the temperature reading. The probe is made of stainless steel, which is food-safe and easy to clean.
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Accuracy: The Wiltshire Meat Thermometer is designed to provide accurate temperature readings, helping you achieve perfectly cooked meat every time. It allows you to avoid overcooking or undercooking meat, ensuring that it is safe to eat and retains its juiciness and flavor.
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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