Turbofan E27M22C - Full Size Tray Manual Electric Convection Ovens Double Stacked With Castor Base Stand
Turbofan E27M22C - Full Size Tray Manual Electric Convection Ovens Double Stacked With Castor Base Stand
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Turbofan E27M22C Double Stacked Convection Oven combines two E27M2 full-size ovens mounted on a robust castor base stand, providing mobility, compact capacity, and dependable performance for professional kitchens.
Each oven accommodates 2 full-size trays (460 x 660mm), giving a combined 4-tray capacity across the stack – making this system ideal for cafés, bakeries, small restaurants, and catering operations.
The fan-forced convection heating delivers fast heat-up, even airflow, and consistent results, while the manual thermostat and timer controls make operation simple, reliable, and durable for daily service.
Built with a stainless steel chamber, durable exterior, and double-glazed doors, the E27M22C is engineered for hygiene, energy efficiency, and long service life. The castor base stand adds flexibility and mobility, allowing easy repositioning to suit dynamic kitchen layouts.
Key Benefits
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Double stacked system – doubles oven output in one footprint
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4-tray total capacity – compact yet efficient for smaller kitchens
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Manual controls – straightforward, reliable, and durable
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Fan-forced convection heating – ensures even cooking results every time
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Castor base stand – mobile, strong, and adaptable to kitchen layouts
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Stainless steel build – hygienic, durable, and professional-grade
Specifications
Specifications
Power Supply: 230–240V, single phase | |
Dimensions (W x D x H): approx. 610mm x 680mm x 1320mm (stacked on stand) | |
Temperature Range: 50°C – 260°C | |
Cooking System: Fan-forced convection heating | |
Total Capacity (Stack): 4 trays across 2 ovens | |
Capacity per Oven: 2 trays (460mm x 660mm full-size trays) | |
Oven Type: Full-size tray manual electric convection ovens | |
Configuration: Double-stacked – includes 2 x E27M2 ovens on heavy-duty castor base stand |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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