Sottoriva Spiral Mixer 160Kg TWIST160G.
Sottoriva Spiral Mixer 160Kg TWIST160G.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Sottoriva TWIST160G Spiral Mixer is a heavy-duty, industrial-grade dough mixer designed for large-scale bakery and pizzeria operations. With its 160kg dough capacity, it is the perfect choice for high-volume production, delivering strength, consistency, and efficiency.
Featuring a dual-rotation system with both the spiral arm and bowl moving simultaneously, the TWIST160G guarantees optimal dough development, ensuring proper gluten structure, aeration, and texture. The 2-speed motor allows for slow and fast mixing cycles, while the dual timer system provides accuracy and repeatability for every batch.
Constructed entirely from stainless steel, including the bowl, spiral arm, and safety guard, this mixer is durable, hygienic, and built for continuous operation in demanding commercial environments.
Key Benefits
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Large 160kg dough capacity – perfect for industrial-scale production
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Spiral arm + rotating bowl for consistent kneading
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2-speed motor for flexibility in mixing stages
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Dual timers ensure accuracy & repeatability
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Stainless steel construction – strong, hygienic & easy to clean
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Produces uniform dough with excellent texture & gluten structure
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Reduces labour while increasing output & efficiency
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Suitable for bakeries, pizzerias, and catering production lines
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HACCP compatible and food-safe
Specifications
Specifications
Power Supply: 400V / 50Hz, approx. 9–11kW | |
Dimensions: Approx. 950mm (W) x 1450mm (D) x 1600mm (H) | |
Timer: Dual integrated timers for precision mixing cycles | |
Speeds: 2-speed motor (low for blending, high for gluten development) | |
Mixing System: Dual-rotation – spiral arm & rotating bowl | |
Bowl: Fixed stainless steel bowl with reinforced base | |
Capacity: 160kg dough per batch (approx. 100–105kg flour + water) | |
Type: Industrial spiral dough mixer |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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