Paramount Dough Divider Round Chamber D20-A2.
Paramount Dough Divider Round Chamber D20-A2.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Electrical Requirements:
Voltage: 400-415V
Phase: 3P+E (Three-phase with earth)
Frequency: 50Hz
Power: 1.5kW
Plug: Supplied with a 4-pin, 10amp plug
These specifications detail the electrical parameters required for the operation of the dough dividing machine, including voltage, phase, frequency, power, and plug type.
Dough Capacity:
The machine has a dough capacity of 16kg. This indicates the maximum amount of dough it can process in a single operation.
Dividing Chamber:
The machine features a round dividing chamber for efficient dough processing.
Dividing Capability:
The machine divides the dough into 20 equally weighted pieces. This ensures uniformity in the portions.
Knives:
Stainless steel knives are used in the dividing process. Stainless steel is commonly used in food processing equipment due to its durability and hygiene.
Weight Range:
The machine operates in a weight range of 200-800gms, offering flexibility in the size of the dough portions.
Bowl:
The machine is equipped with a round bowl for containing and processing the dough.
Mobility:
Supplied on wheels for ease of movement. This feature enhances the machine's mobility, making it convenient for placement and storage.
In summary, this dough dividing machine is designed for efficient and precise dough portioning. The round dividing chamber, stainless steel knives, and the ability to divide dough into 20 equally weighted pieces make it suitable for various baking applications. The provided electrical requirements ensure proper installation and operation, and the mobility feature adds practicality to its use in a commercial kitchen or bakery setting.
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
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Easy Ordering Process
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Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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