Gam King Evolution Ston Deck Oven KING 4.
Gam King Evolution Ston Deck Oven KING 4.
Find it in-store and in-stock at a competitor for a cheaper price and we will match the price*
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
Internal Dimensions:
700 x 700 x 155mm
Temperature Range:
60-450°C
Control Panel:
Advanced Visual control panel
Offers complete customization and versatility of all baking parameters
Auto-pilot start-up mode
Exhaust discharge adjustments
9 Baking programs
Top and bottom heating control
Quick Heating:
Quickly reaches a working temperature of 300°C in less than 30 minutes
Reaches 420°C in less than 45 minutes
Door and Insulation:
Double glazed glass door
Sealing fiber chamber gaskets
Glass Fiber insulation prevents burns, reduces heat loss, and allows baking with the door open
Economy Mode:
Forces the ceiling and floor resistors to switch on, limiting the required power by 50%
Construction:
Fully constructed in high-grade (AISI) 304 stainless steel
Interior Lighting:
Well-lit interior chamber light
Refractory Stone:
No Gap Refractory Stone ensures no difficult-to-clean spots where flour and cheese can get stuck, burn, and ruin the taste of the pizza
Modular Design:
Can be stacked up to 3 units high
This baking equipment is designed for versatility, quick heating, energy efficiency, and easy maintenance, making it suitable for various baking needs.
Specifications
Specifications
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
Follow us on our Socials
For exclusive specials and promotions