All Steel Body:

The machine features an all-steel body, providing durability and robustness.
Automatic Blade Lifting Controls:

Optional controls are available to automatically lift the blades without the need for additional blocks. This design eliminates potential damage to the blades.
Weight Division:

The machine is capable of dividing dough weights up to 900 grams, ensuring versatility in producing a variety of dough products.
Stainless Steel Cutting Blades:

Equipped with stainless steel cutting blades and an oversized hydraulic pump for efficient and precise dough division.
Flour Duster and Multi-Division Frame:

Includes a side flour duster and a multi-division frame for 40 pieces, enhancing the functionality and efficiency of the dough divider.
Patented Flour Anti-Spattering System:

Fitted with a patented flour anti-spattering system to maintain cleanliness during the dough dividing process.
Hydraulic Dividers - D20C or DC20R:

The D20C and DC20R are hydraulic dividers with square (20C) or round (20R) tanks, capable of dividing dough into 20 equal-weight dough pieces.
Adjustable Pressure Button:

The front of the machine features a button to adjust the pressure on the dough according to a scale of 1 to 6. This allows for precise control over the dough division process.
Pressure Adjustment for Gas Release:

The pressure adjustment feature allows for gentle packing down (Position n° 1), reducing gas release from the dough. This can save time by shortening expansion and molding times while maintaining high-quality products and a unique taste.