The Ultimate Flame-Free Char Experience for Professional Kitchens
The Icarus Electric Char Grill is a revolutionary solution for chefs who demand high-performance grilling without the hazards of open flame. Proudly Australian-made, this fully electric char grill uses precision-controlled radiant heat to deliver the intense sear and smoky flavour of traditional chargrilling—without gas, flames, or ventilation challenges.
Perfect for restaurants, cafés, and commercial kitchens seeking safety, sustainability, and consistent output, the Icarus system delivers temperatures exceeding 500°C using a unique vaporising hearth plate. Juices and fats hit the hot plate, turning into aromatic vapour that enhances flavour—no flare-ups, no compromise.
Key Features:
100% electric – no gas line required
Heat exceeds 500°C for authentic char sear
Vaporising hearth plate simulates wood or coal flavour
Easy to install, low-maintenance, and energy-efficient
Available in 600mm, 900mm, and 1200mm sizes
Designed and manufactured in Australia
Whether you're grilling steaks, vegetables, or skewers, the Icarus Electric Char Grill combines performance with simplicity, delivering chef-grade results with next-generation technology.