SOMERSET DUAL HEAT DOUGH PRESS (Up to 18 or 46cm Ø) SDP-850.
SOMERSET DUAL HEAT DOUGH PRESS (Up to 18 or 46cm Ø) SDP-850.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Somerset SDP-850 Dual Heat Dough Press is a high-performance machine designed for professional kitchens that need to produce large volumes of dough products quickly and consistently. With the ability to press dough up to 18" (46cm Ø), it is perfect for pizzas, flatbreads, tortillas, wraps, pitas, and more.
Unlike single-heat models, the dual heat system provides heating from both the top and bottom platens, conditioning the dough during pressing, reducing sticking, and delivering improved texture. Operators can easily adjust temperature, pressure, and time settings to suit different dough types and recipes, ensuring flexibility in production.
Built from heavy-duty stainless steel with non-stick platens, the SDP-850 is designed for durability, hygiene, and easy cleaning in busy foodservice environments.
Key Benefits
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Presses dough up to 18" (46cm Ø)
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Dual heated platens – top & bottom for even heat
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Adjustable pressure, time & temperature controls
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Reduces sticking & improves dough texture
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Increases speed, consistency & efficiency
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Stainless steel body & non-stick surfaces – durable & hygienic
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Compact countertop design
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Suitable for pizzerias, bakeries, restaurants & catering venues
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HACCP compatible and food-safe
Specifications
Specifications
Applications: Pizza bases, flatbreads, tortillas, wraps, pitas, focaccia | |
Power Supply: 230V / 50Hz, approx. 2.5kW | |
Dimensions: Approx. 500mm (W) x 700mm (D) x 750mm (H) | |
Construction: Heavy-duty stainless steel body with non-stick platens | |
Controls: Adjustable temperature, time & pressure settings | |
Heating System: Top and bottom heated platens for consistency & reduced sticking | |
Capacity: Presses dough up to 18" (46cm Ø) |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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