XLT Gas Double Stack 32 Wide Conveyor with 40 Long Cooking Chamber 3240.
XLT Gas Double Stack 32 Wide Conveyor with 40 Long Cooking Chamber 3240.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The XLT 3240 Gas Conveyor Oven (Double Stack) is a compact, high-performance conveyor oven system designed for kitchens that need extra capacity without taking up more space. With its 32” wide conveyor belt and 40” long cooking chamber, it’s perfect for pizzas, flatbreads, sandwiches, and baked goods.
Using gas-powered forced-air impingement technology, the XLT 3240 ensures rapid heat transfer and even cooking results, reducing bake times while maintaining consistency. The double stack configuration doubles production volume in the same footprint – ideal for busy pizzerias, restaurants, QSRs, and catering kitchens.
Built with durable stainless steel construction and a fully insulated chamber, the oven is energy-efficient, hygienic, and long-lasting. Its digital control system gives operators precision over bake time, conveyor speed, and temperature, ensuring consistency across every batch.
Key Benefits
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32” wide conveyor & 40” chamber – compact yet powerful capacity
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Double stack design – doubles throughput without extra floor space
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Gas-powered impingement heating – rapid, even, energy-efficient baking
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Digital programmable controls – consistent, precise, user-friendly
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Heavy-duty stainless steel build – durable, hygienic & efficient
Specifications
Specifications
| Power (controls): 240V / 50Hz Gas Supply: Natural Gas or LPG | |
| Dimensions (W x D x H): approx. 2000mm x 2100mm x 1500mm (double stack) | |
| Construction: Stainless steel exterior, fully insulated chamber, energy-efficient design | |
| Temperature Range: Up to 315–325°C (approx.) | |
| Heating System: Gas-powered forced-air impingement for rapid, even cooking | |
| Cooking Chamber Length: 40” (1016mm) | |
| Belt Width: 32” (813mm) |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.
Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.
Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.
Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.
Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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