XTL Electric Single Stack three phase 16 Wide Conveyor with 20 Long Cooking Chamber
XTL Electric Single Stack three phase 16 Wide Conveyor with 20 Long Cooking Chamber
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The XLT 16x20 Electric Conveyor Oven (Single Stack, 3-Phase) is the most compact conveyor oven in the XLT range, built for kitchens where space is limited but consistency and speed are essential. With its 16” wide conveyor belt and 20” long cooking chamber, it’s perfect for smaller pizzas, sandwiches, flatbreads, and bakery products.
Powered by electric forced-air impingement heating, this oven ensures rapid, even cooking across the chamber, reducing bake times without sacrificing quality. Its single stack design makes it a cost-effective and efficient option for smaller operations, with the flexibility to add stacks as business grows.
Built with stainless steel construction and a fully insulated chamber, the XLT 1620 is hygienic, durable, and energy-efficient. Its digital control system makes it simple to manage conveyor speed, bake time, and temperature – ensuring precision and repeatable results.
Key Benefits
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16” wide conveyor & 20” chamber – ultra-compact footprint
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Electric impingement heating – consistent, fast, energy-efficient baking
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Single stack design – ideal starter oven with future stackable expansion
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Digital programmable controls – simple, accurate & repeatable results
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Durable stainless steel build – hygienic, efficient & long-lasting
• 2 years parts and labour warranty
Specifications
Specifications
Power Supply: 415V, 3-phase | |
Dimensions (W x D x H): approx. 900mm x 1300mm x 1050mm (single stack) | |
Construction: Stainless steel exterior, fully insulated chamber, energy-efficient design | |
Temperature Range: Up to 315–325°C (approx.) | |
Heating System: Electric forced-air impingement for fast, even baking | |
Cooking Chamber Length: 20” (508mm) | |
Belt Width: 16” (406mm) |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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