Bilat chocolate Tempering Digital. ADAM K6
Bilat chocolate Tempering Digital. ADAM K6
Available in stock (30)
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The Bilat ADAM K6 Digital Chocolate Tempering Machine is a professional solution for chocolatiers, pastry chefs, and bakeries that demand precision, consistency, and efficiency in chocolate preparation.
With a 6kg capacity, it’s ideal for small-to-medium scale production, allowing chefs to temper chocolate quickly and accurately. The digital control panel ensures exact temperature regulation, maintaining chocolate in perfect condition for moulding, coating, dipping, or decorating.
Constructed from stainless steel, the ADAM K6 is durable, hygienic, and easy to clean. Its compact design makes it suitable for countertop use while delivering professional-grade performance.
Perfect for chocolatiers, bakeries, pâtisseries, hotels, and catering kitchens, this machine guarantees glossy finishes, crisp snap, and flawless texture in chocolate work.
Key Benefits
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6kg capacity – ideal for small-to-medium production
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Digital temperature controls for precision tempering
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Stainless steel body – durable & hygienic
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Maintains consistent temperature for extended use
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Compact countertop design saves space
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Suitable for moulding, enrobing, dipping & decorations
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Ensures glossy finish & smooth texture in chocolate
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Easy to operate and clean
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HACCP compatible and food-safe
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Specifications
Specifications
Power Supply: 230V / 50Hz, approx. 1000W | |
Dimensions: Approx. 300mm (W) x 400mm (D) x 400mm (H) | |
Construction: Stainless steel body & food-safe components | |
Heating System: Thermostatic heating for consistent melting & tempering | |
Temperature Range: Adjustable (approx. 0°C – 60°C depending on settings) | |
Control System: Digital control panel with precise temperature adjustment | |
Capacity: 6kg chocolate | |
Type: Digital chocolate tempering machine |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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