XLT Gas Double Stack - 18 Wide Conveyor with 32 Long Cooking Chamber 1832.
XLT Gas Double Stack - 18 Wide Conveyor with 32 Long Cooking Chamber 1832.
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Shipping & Delivery Information
Shipping & Delivery Information
Once your order has been processed and payment confirmed, we aim to dispatch your items within 1–3 business days. Please note we do not operate on weekends.
Delivery Schedule:
We deliver Monday to Friday during standard business hours only. Delivery times depend on both your location and the warehouse location of the product.
Estimated Delivery Times (after dispatch):
- Brisbane, Sydney, Melbourne (Metro): 2–5 business days
- Gold Coast, Sunshine Coast, Northern Rivers, Adelaide, Wollongong, Newcastle: 2–7 business days
- Perth, Hobart: 5–10 business days
- Other areas: 5–14 business days
Please be aware that while we work closely with our suppliers and couriers, delivery times are estimates and not guaranteed. Delays may occasionally occur due to warehousing backlogs or courier issues.
Warranty & Returns
Warranty & Returns
The warranty for each product is listed in the product description above.
If it’s not listed or you have any questions, please contact our customer support team.
Before placing your order, please take a moment to review the following:
- Warranty Information
- Returns & Exchanges Policy
These terms outline your rights and responsibilities regarding warranty coverage and product returns.
Detailed Summary
Detailed Summary
The XLT 1832 Gas Conveyor Oven (Double Stack) is a compact, high-output oven system designed for operators who need more capacity without sacrificing kitchen space. With an 18” wide conveyor belt and 32” long cooking chamber, it’s ideal for pizzas, sandwiches, flatbreads, and bakery items.
Powered by gas with forced-air impingement heating, the XLT 1832 delivers fast, even baking across every batch. The double stack configuration doubles production capacity while maintaining the same footprint, making it perfect for busy pizzerias, QSRs, restaurants, and catering kitchens.
Built from durable stainless steel with a fully insulated chamber, the oven is hygienic, energy-efficient, and built for continuous use. Its digital controls allow easy adjustment of bake time, conveyor speed, and temperature – ensuring consistent results at scale.
Key Benefits
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18” wide belt & 32” chamber – compact yet productive footprint
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Double stack design – doubles output for busy kitchens
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Gas-powered impingement heating – rapid, even, efficient baking
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Digital programmable controls – precise, consistent operation
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Heavy-duty stainless steel build – durable, hygienic & energy efficient
Specifications
Specifications
Power (controls): 240V / 50Hz Gas Supply: Natural Gas or LPG | |
Dimensions (W x D x H): approx. 1100mm x 1800mm x 1400mm (double stack) | |
Construction: Stainless steel exterior, fully insulated chamber, energy-efficient design | |
Operation: Digital controls for conveyor speed, bake time & temperature | |
Temperature Range: Up to 315–325°C (approx.) | |
Cooking Chamber Length: 32” (813mm) | |
Belt Width: 18” (457mm) |
Our Process
From the moment you enquire to the moment your equipment arrives, we make the process simple, transparent, and reliable. Take a closer look at how we ensure quality, speed, and service at every stage.

Quality Brands & Products
We only sell trusted, commercial-grade equipment — tested for performance and matched with accurate specifications you can rely on.

Easy Ordering Process
From quote to checkout, our process is simple, clear, and supported by a knowledgeable team ready to assist at every step.

Real Stock, Ready to Go
What you see is what we have. Our website displays live stock levels, so you can order with confidence and avoid delays.

Reliable Delivery, Nationwide
We dispatch daily and work with trusted freight partners to ensure your equipment arrives safely and on time.
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