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Cleaner oil means better flavour, lower costs, and a safer kitchen.
Commercial oil filters are essential for maintaining your deep fryers, reducing waste, and producing consistently crisp, golden food. Whether you're filtering manually or using an electric unit, oil filtration extends the life of your oil, saves money, and reduces carbon buildup in your equipment.
Manual & Electric Options: Choose from portable electric filter machines or simple gravity-fed filter kits.
Fine Mesh & Paper Filters: Capture food debris, carbon, and micro-particulates for cleaner oil.
Compact, Portable Designs: Easily store and use under the fryer or bench.
Heat-Resistant Components: Built for commercial fryer temperatures and daily use.
Oil Life Extension: Cut down on oil replacement costs by up to 50% with regular filtration.
Quick service restaurants & takeaway outlets
High-volume kitchens with deep fryers
Food trucks, cafes & pubs using multiple fryers
Proper oil filtration not only improves food quality and taste but also boosts operational efficiency by reducing downtime and fryer maintenance.
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